It’s more pen than pan today, but I promise I have a tasty-asty recipe up my sleeve. I usually post on Tuesdays and Fridays, but yesterday marked an exciting day for Himself and I. It was two years ago Tuesday that Himself and I tied the knot! We took a break from all the moving hoopla to celebrate.
First stop. Tattoos! Himself and I are moving to the country, so tattoos totally make sense, right? Ok, maybe they don’t, but here’s the thing, we take our wedding rings off all the time to work in the dirt here in Minneapolis, imagine what it will be like when we have 20 acres. Ring tattoos seemed like a perfect way to celebrate our anniversary. And they turned out absolutely lovely!
We also have this tradition of taking pictures every year on our anniversary. This year’s stop was at the Peace Gardens at Lake Harriet.
Look how relaxed I look. Fooled you! We have officially entered freak out mode. Well, not freaking out exactly, but the big day is next week already. NEXT WEEK! That’s right folks, a week Sunday, and I’ll be busily unloading my life from the rental truck, attempting to calm the cats, and relishing in all the space.
Though I’m not cooking today, I am drooling over a few recipes, and I promise that I’ll be making these before too long.
sweet cherry freezer jam with lime
blackberry lemon cake
It’s all about fruit today. Enjoy!